Pierres Reserva 2007

Pierres Reserva 2007

The Bodega has paid a lot of attention to this characteristic Rioja. The grapes were picked manually and fermented at a controlled temperature for a week, followed by a 10-day maceration with the peels. Having been ripened for 24 months on American oak barrels and spending 12 months on bottle, this elegant Reserva could be brought on the market. A perfect wine for a nice piece of red meat. To enjoy!

Color: Bright cherry red

Fragrance: Powerful and elegant, with ripe red fruit aroma. Bouquet of fine and complex ripening, with spicy tones, dried fruit, figs and almonds

Taste: Long finish, fleshy, spacious and with character

Recipient statement: Denominación de Origen Calificada

Grape variety: Tempranillo, Garnacha Tinto and Graciano

Alcohol percentage: 13%

Serving temperature: 16-18 °

Suggestion: This is a real meal, suitable for example red meat dishes. He also fits perfectly with a cheese plateau.